Showing posts with label Pawket-Dough. Show all posts
Showing posts with label Pawket-Dough. Show all posts

Monday, 7 April 2014

Crazy Potato @ The Gardens, KL

Crazy Potato is a snack outlet at Midvalley selling...you guessed it...potatoes. They've got lots of varieties of chips to choose from to satisfy your carb cravings as well as signature London bites such as fish and chips, wedges and cheese and hash browns. 
      
Sour Cremio Crazy Potato Fries (RM 6.90)
         
The fries are served straight from the fryer and are smoking hot. The sour cream topping comes with a sprinkling of parsley flakes. It was good but nothing too special about it. I'm looking forward to trying other flavours such as pickle mayo, crazy meaty or crazy spicy.
             
Tempura Chicken Nuggets (RM 7.90)
         
I'm a huge fan of chicken nuggets and these do not disappoint. No doubt it'll probably taste like frozen nuggets but I like them all the same =D
                
Crazy Curl (RM 5.90)
         
Yet another favourite of mine - curly fries! These were good but not as curly as McD's or A&W's.
         
Crazy Potato is probably nothing special and rather gimmicky but if you're in the mood for grease and carbs, head here immediately. Writing this post makes me want to eat it again =P
         
           
PawPoints: 3 Paws
Pawket: Dough
             
              
Crazy Potato
LG-211 Lower Ground Floor
The Gardens
Tel: 03 2282 2241
Daily: 11am - 10pm

Tuesday, 14 January 2014

Beef Noodles @ Pasar Besar Seremban

En route to Melaka, we decided to stop by Seremban for brunch. I always wanted to try the sotong mihun but that stall is somehow always closed. Perhaps it does not open on weekends? Anyhow, the obvious choice was the famous beef boodles at Pasar Besar Seremban. Apparently there are a few beef noodle stalls at the market so you should look for the one bearing the number 748 =)
      
Stall 748
       
Beef Noodles (Dry) (RM 6)
       
The springy and thick noodles are coated in a thick beefy sauce with strong hints of grounded peanuts and pickled vegetables. JS liked it but I have to confess that the taste of the sauce did not quite agree with my tastebuds =.= I guess it takes some getting used to.
                 
Extra beefballs
         
I liked the beefballs though but the soup was rather average.
         
Not too bad but we probably will not detour to the market for a meal in the future.
       
     
PawPoints: 2 Paws
Pawket: Dough
                    
Beef Noodle
Stall 748, Pasar Besar Seremban

Sunday, 24 November 2013

Calanthe Art Cafe @ Jalan Hang Kasturi, Melaka

     
A very nice signboard above the cashier counter
     
During one of our trips to Melaka with a few friends, we stopped by this very nicely decorated cafe to chill till our next meal time. The guys being coffee lovers needed some caffeine after having a very filling lunch with cendol right after. Calanthe Art Cafe source their coffee beans from all over the country and offer customers a wide range of coffee.
      
Coffee from all 13 states of Malaysia available here
        
The inside of the shop is decorated with a wide variety of curios, art pieces & quirky quotes
   
One can spend hours sipping coffee while snapping pictures of the many interesting curios and art pieces at the cafe.
     
The Menu
        
Coffee from all 13 States
            
Ice blended coffee from the 13 states is also available
        
A peachy drink with jelly

As I'm not a coffee lover, I had a peach flavoured drink with jelly which was quite refreshing after half a day of food hunting around Jonker Street.

Johor iced coffee
   
A friend of ours, JT had the Johor iced coffee. The coffee is blended using Liberica beans and has a rich aroma and taste.
     
Melaka ice blended coffee
   
JS had the Melaka Ice Blended Coffee which is bitter sweet. The drink comes with a bit of whipped cream and sweet coffee flavoured jelly similar to those you get at certain bubble tea shops. 
        
The cute cat calendar by the cashier
    
While making payment at the counter, this cute cat calendar caught my eye. 
   
    
PawPoints: 3 Paws
Pawket: Dough
        
Calanthe Art Cafe
11, Jalan Hang Kasturi
Melaka 75250

Tuesday, 29 October 2013

Hainanese Chicken Rice Balls @ Kedai Kopi Chung Wah, Melaka

I was debating between eating at Chung Wah Hainanese Chicken Rice and Hoe Kee Chicken Rice but during our last visit, we had the latter so this time we decided to go with Chung Wah as the waiting line is usually extremely long and we thought it indicated better food =P

Relatively short line on a working day
Although the shop entrance where the queue is is quite large, for some unknown reason the owner decided to barricade more than half of the entrance with miscellaneous boxes, chairs and stuff. There was only a small space about a person's width for entering and exiting the shop and with the queue starting immediately at the shop entrance, it was really a hassle to make way for exiting guests and more often than not, everyone was just left feeling squashed. They probably blocked half of the entrance to control the crowd but I wonder if they thought about their customers' convenience. Not a very good first impression indeed > . >

Interior
The interior of the shop is quite small comparatively even though it spans two shop lots and coupled with the inefficiency of the staff, hence you see the long queue outside. When it came to our turn, no one told us where to go so we waited around for a bit (we had expected the staff to show us to a table like in Hoe Kee) and suddenly the people behind us started walking towards the empty tables! So we rushed off to nab an empty table...

The staff did not take the order from customers who arrived first (God knows what their logic is) and were extremely unorganised, grouchy and forgetful hmmpf. There was no menu and they did not ask what we wanted, just asked how many persons we had in our group and slouched off.

Chef incessantly chopping chicken


Homemade chilli sauce
Their homemade chilli sauce is quite unique with an unusual colour of creamy orange and red, and it definitely packs a punch.


Chicken rice balls
It seems that the standard order would be 5 rice balls per person but you can ask for extra. The rice balls are smaller than Hoe Kee's but are more moist and hence holds its shape much better. It is also more flavourful (you can taste chicken stock) and did not break apart when I cut it in half so it remained essentially a rice ball and not chicken rice, if you know what I mean.


Steamed chicken
This is the standard portion for 2 pax (not sure if you can order extra as no one seemed to do so - they just ate whatever was given by the staff). The steamed chicken is extremely smooth and firm and has more bite to it (the kind which presumably had lots of exercise when it was still clucking around). However I was not impressed with the three measly pieces of cucumber > . >

There was no soup even on weekdays and the shop did not seem too hygienic to me. No doubt the chicken rice is sufficiently good but I have since concluded that the long line outside the shop is not because of its fame but rather because the staff are inadequate and slow. One visit is more than enough for me and the next time I return to Melaka, I will definitely head to Hoe Kee.


PawPoints: 3 Paws
Pawket: Dough


Kedai Kopi Chung Wah
18 Jalan Hang Jebat
Melaka

Tuesday, 1 October 2013

Lucky Chicken Rice @ Pasar Besar Seremban, Seremban

Not being in the mood for the famous beef noodles, I opted for my perennial favourite - chicken rice - instead. After all, how wrong can one go with chicken rice, right?

Stall
Good thing there were still chicken and pork left after the morning market crowd.


Chicken and Siu Yuk Rice (RM 5)
I had my go-to order which is chicken and siu yuk - in this case, steamed chicken as they do not serve roasted chicken.

Chicken and Siu Yuk Combo


  • Oiled rice was average. Soup was forgettable.
  • Chilli sauce was quite good with enough kick to it.
  • Steamed chicken was slightly dry but the ginger and soy sauce made it much tastier.
  • Siu yuk was average with a mix of soggy and crispy skin.


Overall not too bad but I guess there are plenty of other choices at the market.


PawPoints: 2 Paws
Pawket: Dough


Lucky Chicken Rice
Stall 751, Pasar Besar Seremban

Tuesday, 17 September 2013

En Ginza Cafe @ Pavilion, Kuala Lumpur

En Ginza Cafe is a bakery cum cafe on Pavilion's Tokyo Street. Their breads and pastries look super yummy but we've always had other yummier stuff to eat when we visit Pavilion. We did manage to snack there one afternoon so here's a short review on En Ginza Cafe =)
        
          
Green Tea Latte
   
Love the design and it was pretty milky too!
      
Pumpkin Soup
   
The pumpkin soup was really thick, creamy and comforting. The bread was thick and yummy with the soup but there was just too much bread. I didn't like how the insides of the bread bowl got all soggy with the soup but I guess that's to be expected. Also, there was not enough soup to really savour the bread with but I wouldn't mind ordering it again =)
       
Overall not a bad first visit...would love to try out their other stuff.
     
    
    
PawPoints: 3 Paws
Pawket: Dough
 
   
En Ginza Cafe
P6.24.1A Tokyo Street
Level 6 Pavilion
Tel: 03 2148 0369
Daily: 10am - 10pm

Monday, 26 August 2013

Crab Croquette @ Isetan Foodmarket, KLCC

I love how Isetan always showcases Japanese specialties and that's one reason why I love working so close to KLCC - I get to pop in for a quick bite whenever there's any special promotion! =D One of the products on offer was Potato Croquettes made by a Japanese lady. We had the Kani Korokke.

Kani Korokke (RM 5)
See the golden panko crumbs? It is as crunchy as it looks and sounds d^_^b

Yummy!
As you can see, the insides are super creamy and just waiting impatiently to ooze out. Not much crab meat though but the croquette is definitely awesome!



PawPoints: 4 Paws
Pawket: Dough



Isetan Food Fair
Food Hall
Isetan Foodmarket
Concourse
Suria KLCC
Tel: 2382 7777

Sunday, 21 April 2013

Popiah with Lard @ Jalan Laksamana 1, Melaka

I just found out that one of the famous Malaccan delicacies is popiah sprinkled with lard so naturally as with anything consisting of lard, I had to try it. We were supposed to go to the famous one at the night market at Jonker Walk but we spotted this mobile stall near Casa del Rio where we parked our car and Pariahcetamol wanted to get an early breakfast. It was a good thing we did as we were too stuffed at night to try the one at Jonker =(
     
Friendly couple
 
When asked, they claimed to be a relative of the famous popiah seller at Jonker but who knows eh?
     
Popiah with lard (RM 2.20)
 
Basically, it's just normal popiah with a generous sprinkling of lard which in the opinion of a fried-lard enthusiast, totally enhanced the taste of the otherwise normal popiah. The ingredients were fresh and the deep-fried lard cubes were crunchy. We eventually bought another roll to share as it was quite addictive.
   
 
PawPoints: 3 Paws
Pawket: Dough
    
Popiah with lard mobile stall
Intersection of Jln Laksamana 1 and Jln Laksamana 5 (opposite Casa Del Rio Hotel)
Melaka

Sunday, 7 April 2013

Pork Satay @ Kedai Satay Xiang Ji, Melaka

Pork satay was top on my list of food to try in Melaka and we headed to Xiang Ji without looking at the map. As it turned out, the shop was quite far from Jonker Walk and we did quite a bit of walking to reach there. Plus point was that it opened up our appetite for more yummy food =D
      
Shop front
 
There were a few recommendations for pork satay on the internet and I thought we should try out Xiang Ji. However, the shop did not look like the famous one I saw on TV.
     
Non-stop grilling
     
Condiments
      
Pork satay (RM 0.70 per stick)
   
The pork satay was quite good with lean meat and nicely seared bits where the fats were. We initially ordered 3 sticks per person as we were feeling quite stuffed but in the end, we couldn't resist topping up.
   
The peanut dip for pork satay is slightly different from the usual ones and here, it is mixed with a dash of chilli oil and pineapple shreds to lend it a sweet flavour. It went very well with the satay but it was quite tough to scoop up the sauce in the little bowl.
   
Not too sure if it's really the case but our friend thought the bamboo sticks looked recycled. Oh well, if you look past the hygiene factor which is usually a little dubious in coffee shops, the pork satay was quite good I must say. Next time though, I'll probably try out the other pork satay shops to see if their offerings are any different.
 
 
PawPoints: 4 Paws
Pawket: Dough
     
Kedai Satay Xiang Ji
50 Jalan Portugis
Melaka
Tel: 019 667 8868

Sunday, 31 March 2013

Chicken Rice Balls @ Hoe Kee Chicken Rice, Melaka

What's the first thing you should do once you touch down at Melaka? Eat chicken rice balls, of course! Truthfully, chicken rice balls are just a novelty as you'll likely smash the rice ball and eat it like normal chicken rice...I've not seen anyone pop the entire rice ball into his/her mouth...yet.
   
Anyway it was a battle between Hoe Kee and Chung Wah, two of the chicken rice ball powerhouse in Melaka. I decided to go with Hoe Kee as blog reviews revealed that they were very efficient with consistent quality whereas Chung Wah's service was a little slower, hence the never-ending long queue at its door. True enough, when we reached Melaka one rainy morning, there was already a long line of hungry people outside Chung Wah.
    
Try not to miss the shop!
      
Hoe Kee's offerings
      
Family members hard at work
      
Set menu
      
Menu
      
Love the chilli-ginger dip
       
Cabbage for 3 person (RM 3)
   
We decided to order lightly sauteed cabbage to counter the abundance of chicken and fats that we were going to take in. Taste-wise, it was good enough but I thought the portion a little too small.
      
Chicken rice balls
     
The chicken rice balls were the size of a small orange and very compact. The rice had a lot more moisture compared to the usual plate of rice to ensure that the ball did not crumble. I think I prefer the fluffier rice that is not moulded into a ball but the chicken rice balls are so good with the chilli and ginger dip.
     
RM 2 rice portion
      
Steamed chicken (RM 22)
     
The plate of steamed chicken came with chicken liver and gizzards as well as cucumbers. The accompanying sesame oil and light soy sauce base enhanced the taste of the silky smooth chicken pieces. Not a fan of chicken innards so no comment. The julienned cucumbers were fresh and crunchy and I wish there were more.
     
Service was very fast, efficient and systematic and even when there was a queue, the line moved relatively quickly. I really wanted to try their black bean or lotus root soup but unfortunately, they do not serve soup on Sundays and public holidays which I think is not very reasonable...after all, what's chicken rice without the accompanying soup? They also have assam fish but as we've got a long day of eating ahead of us, I had to forgo that. Will definitely try it the next time I'm in Melaka.
   
   
PawPoints: 4 Paws
Pawket: Dough
   
Hoe Kee Chicken Rice
4-8, Jalan Hang Jebat
Melaka
Tel: 06 283 4751
Daily

Sunday, 27 January 2013

Restoran Damansara Hokkien Mee @ Kota Damansara

Damansara Hokkien Mee is another outlet serving good hokkien mee. There is a branch at Damansara Uptown which I usually frequent but this review is for the Kota Damansara outlet which is next to Sunway Giza mall.

Extra tables on the road in preparation for brisk business

Menu
The menu is relatively simple and straightforward. The staple on each table is, of course, the Hokkien Mee.


Pork Soup (RM 16 for 2 person)
The Pork Soup was hot and comforting with lots of pork slices and cabbage. It also helps to counter the heatiness of the Hokkien Mee.

Stir-Fried Kailan with Garlic (RM 8)
Vegetables were average but having a plate of greens helps alleviate the guilty feeling of consuming lots of deep-fried pork lard...

Hokkien Mihun Mee (RM 13 for 2 person)
Both the Hokkien Mee and Hokkien Mihun Mee came piping hot with lots of wok hei. The thick strands of yellow noodles and scraggly mihun were evenly coated in the concentrated and glistening dark sauce. Each plate came heaped with lots of deep-fried pork lard. Innards are not served here so people who detest them can rejoice =P

Hokkien Mee (RM 13 for 2 person)

The folks at Restoran Damansara Hokkien Mee really do know how to serve a good plate of the glorious black noodles and I frequently come here if Tong Fong and Kim Lian Kee are out of the way. Plus they do give lots of deep-fried lard! ^_^

P/S: You can even top up lard for an extra RM 1 for a big portion...how awesome is that? =D


PawPoints: 4 Paws
Pawket: Dough

Restoran Damansara Hokkien Mee
35 Jalan PJU 5/9
Kota Damansara
Daily: 5pm - 2am