I have been craving Sichuan food of late and searching high and low for it in KL. The only ones I found are hawker-stall like restaurants in Pudu which seems kind of dodgy and some Chinese Muslim restaurant in either Kota Damansara or one of the nearby similarly-named areas. One authentic restaurant I found was Si Chuan Dou Hua at Federal Hotel but that is a pricey option. Anyone has any good recommendations?
Anyway London has quite a number of Sichuan restaurants within its Chinatown and after googling a bit, I settled on Empress of Sichuan. It is also quite pricey but I thought of splurging on this =)
Anyway London has quite a number of Sichuan restaurants within its Chinatown and after googling a bit, I settled on Empress of Sichuan. It is also quite pricey but I thought of splurging on this =)
Spicy Fragrant with Dried Chillies and Pepper (GBP 13 ) |
I love this dish! The chicken cubes are so tender and fragrant with the chilli oil and stir-fried peppers. Quite oily, mildly spicy (for Malaysian tastebuds) and extremely addictive when eaten with rice. I would highly recommend this d^_^b
Closer shot of the dish in all its fiery colours |
Beef Slices in Extremely Spicy Soup (GBP 13.50) |
Wanted to order another vegetable dish but it didn't seem worth it to pay so much for a tofu dish so being the greedy siblings we were, we opted for a beef dish. When it arrived at the table, we were shocked at its size - a huge bowl of sliced beef in what looked more like chilli oil than soup =.= The beef slices were really really tender and thin and they were really generous with the portion - we probably ate more than 10 slices each. If I remember correctly, there was also cabbage in the soup. My brother actually ladled the soup over his rice but I refrained from doing so due to the amount of oil to soup ratio. This is quite spicy and my brother enjoyed it but I think I prefer the chicken dish.
Long Green Beans with Minced Pork (GBP 9.20) |
This is a non-spicy dish and good for counterbalancing all the chilli oil. I love this dish too as there was lots of wok hei in it. It's really addictive and I even finished it till the last bit when my brother could no longer take another bite. Highly recommended, this one.
Complimentary dessert |
They gave us a complimentary dessert of layered red bean jelly. Not too sweet so it was just nice.
If you don't mind the slightly exorbitant price, Empress of Sichuan is a really good place to try out Sichuan food.
PawPoints: 4 Paws
Empress of Sichuan
T: Leicester Square
6 Lisle St
Chinatown
London
Tel: +44 0207 734 8128
T: Leicester Square
6 Lisle St
Chinatown
London
Tel: +44 0207 734 8128
Mon - Wed: 12pm - 10.45pm
Thu - Sun: 12pm - 11.15pm
Thu - Sun: 12pm - 11.15pm
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