Monday, 23 September 2013

J Tean Kitchen @ SStwo Mall, PJ

J Tean Kitchen serves some unique Chinese fusion dishes and its signature dish is its fusion Dry Bak-Kut-Teh and Porky Pie. It's located in the totally deserted SStwo Mall although its plus point would be ample parking.

The J-Ribs (RM 38.90)
The ribs are quite huge and really quite good. The well marinated meat is super tender and falls off the bones so effortlessly. This is apparently due to pre-stewing the meat prior to baking it. It is served with a small portion of coleslaw and potato wedges as well as char siu sauce. Both the coleslaw and potato wedges were really good and comparable to Western restaurants. The char siu sauce tasted good too but the meat itself has plenty of flavour so I left most of the sauce in its container.

Complimentary dessert
Complimentary desserts are always welcome and the one served at J Tean that day happened to be a refreshing chrysanthemum tea jelly. Definitely no complaints there =D

Nice meal but quite pricey for a dish even though it's ribs. I love the chairs and tables there but it really is a shame about its location. I'm sure there would be more patrons if only it was located somewhere more popular.

PawPoints: 3 Paws
Pawket: Olive

J Tean Kitchen
Lot G-58, Ground Floor
SStwo Mall
Tel: 03 7954 0819
Daily: 10am - 10pm

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